Principle Addition of final fat and emulsifier for masses with higher fat content (e.g. bread spreads, coatings) High shaft speed for excellent liquefying Aims Exact dosing of fat and... read more →
Principle High shearing effects at optimum energy intake thanks to special designed conching tools Wide range of temperature profiles for flavor development Developing structural changes during conching Aims Moisture... read more →
Principle Grinding by means of compression and shearing Two-stage refining process consist of one pre refiner and one or several final refiners in sequence Primary particle size reduction by... read more →
Principle Blend dry and liquid components by means of high shearing and kneading Aims Homogenization of liquid and dry components, wetting of particle surfaces Release of entrapped / immobilized... read more →
Principle Liquid ingredients before dry ingredients Liquids pumped, dry ingredients with a bin discharger Aims Accurate dosing to ensure end product quality and save money Gentle conveying of raw... read more →
Fully automated paper straw manufacturing Australians use about 10 million straws every day, or 3.5 billion a year. Most are used just once - for around 15-30 minutes,... read more →
Wet Wipe Towelette production The IMA BETA series (200, 360 and 500) vertical sachet intermittent packaging machines for 4-sided seal sachets can handle all types of... read more →
Face mask production The IMA FACE 400 is a face mask converter based on a well-consolidated platform widely used to convert products made by lamination and... read more →
TUBO The TUBO tubular push conveyor gently transports grain, brewing malt, coffee, rice and other bulk ingredients for processing. It was designed for energy efficiency and... read more →
Edible cups - the sustainable solution Edible cups which have a delicious taste That doesn't alter the taste of the drink Fully bio-degradable Fun to eat &... read more →